Food Basket Recipes
https://www.foodbasketdfw.com/Recipes/Detail/3817/
Layered Garden Salad
Yield: 8 servings
Ingredients
| 2 |
cups |
broccoli florets
|
|
|
| 2 |
cups |
cauliflower florets
|
|
|
| 1 |
cup |
cherry tomatoes, halved
|
|
|
| 1 |
cup |
sliced carrots
|
|
|
| 1/2 |
cup |
Italian dressing
|
|
|
Directions:
In large glass bowl, layer broccoli, cauliflower, cherry tomatoes and carrots. Pour dressing evenly over all. Refrigerate 1 hour before serving.
Please note that some ingredients and brands may not be available in every store.
Food Basket Recipes
https://www.foodbasketdfw.com/Recipes/Detail/3817/